Egg Veggie Muffin

Breakfast Muffins

This egg veggie muffin recipe is the ideal breakfast staple for a high-protein, vegetarian, dairy and gluten-free morning snack. Bake them ahead of time and keep them in the fridge for an easy, on-the-go breakfast. Makes 6 servings with 85 calories per serving. Recipe time: 40 minutes Ingredients 1/2 a tablespoon of olive oil 1/2 […]