INGREDIENTS

2 Diet Fuel 99 Kcal Ultralean bars – Caramel Crunch flavour
1 tbsp cocoa
45 g of oat flour
35 ml of oat milk (or milk of choice)
3 tbsp of desiccated coconut

METHOD

1. Blend all ingredients until clumpy and sticky.
2. Roll mixture into small balls. 
3. Coat protein balls in desiccated coconut.
4. Store in an air-tight container.

View the full video below:

Filmed by Michaela Wright